By Shelly Carey
Ingredients
8-10 golden & red delicious apples, peeled and sliced
1 cup flour
1 cup sugar
¼ teaspoon cinnamon, optional
1 stick butter (room temperature)
½ cup water
Directions
Preheat oven to 375 degrees.
In a medium-sized baking dish, place the sliced apples.
In a large bowl, mix together flour, sugar, cinnamon. Crumble in small pieces of softened butter.
Sprinkle mixture over apples in the baking dish. Sprinkle ½ cup water over apples. Bake 1 hour at 375 degrees. Serve warm with vanilla ice cream.
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