Saturday, November 22, 2008

Dessert / Cake: Train Wreck Cake

From Shelly Carey
Note: This recipe is a “train wreck” because it falls apart when slicing, it is that moist.

Ingredients
1 box of chocolate cake mix with pudding included
1 small (3.4 oz) box of chocolate pudding
1 small bag of semi-sweet chocolate chips
1 cup oil
1 cup water
2 eggs
1 cup of sour cream

Directions
Preheat oven to 350 degrees. Combine all ingredients. Grease and flour a Bundt cake pan. Pour ingredients into cake pan. Bake at 350 for one hour. Serve warm, topped with vanilla ice cream.

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