From Jackie Schuler
Ingredients
½ cup Bisquick
½ cup sugar
4 eggs
2 cups milk
1 (3 ½ oz) can coconut (1/4 cup)
1 teaspoon vanilla
3 Tablespoons butter
Directions
Put all but coconut into blender. Blend. Add coconut for just a second. Pour into buttered 9-inch pie plate. Bake at 400 degrees for 25-30 minutes.
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